Online ordering, POS, waitlist, reservations, kitchen display, customer tracking, rewards, and reports — all in one platform. No commissions. No contracts. No catch.
No credit card · Free setup · Live in 48 hours


Everything a restaurant needs to operate and grow — built into one platform you'll actually enjoy using.
Full menu with photos, customizations, and dietary tags. Customers order directly from you — no middleman. Pickup and delivery. You keep 100% of every dollar.

All 8 tools are free for every restaurant. No exceptions, no limits, no trials.
When a customer places an order, they pay a small service fee — 1.9%, capped at $2.00. If you want to send texts to your customers, that's 2¢ per message — you only pay for what you send. That's it. No monthly fees, no commissions, no surprises.
From the moment a customer finds you to the day they become a regular — one unbroken flow through your entire operation.
Restaurant margins are already razor-thin. Then software vendors take their slice on top.
What a typical restaurant pays annually for digital tools
$3,600 – $7,200
per year — money that should go to ingredients, staff, and keeping your doors open
OTHER PLATFORMS
S4VOR
Owner.com charges restaurants $499/month and charges your customers 5% on every order.
S4VOR charges restaurants $0/month and your customers 1.9%, capped at $2.
You didn't get into this business to configure software. Our team builds your entire setup — free.
Name, email, restaurant name. No credit card. No contract. Nothing to install.
Snap a photo, email a PDF, or just send a link. Our team takes it from there.
Menu entered, settings configured, Google Business updated. Ready for customers.
Every restaurant gets:
Don't take our word for it — sign up for free and explore the full dashboard yourself. Every tool, every feature. No credit card, no commitment.

“I've been a restaurant owner myself. I know the margins, the late nights, and the frustration of paying platforms that take more than they give. Restaurant owners deserve tools that work for them — not against them. That's why I built S4VOR.”
Tony Le
Founder & CEO · Former restaurant owner · Son of a chef
No credit card. No contract. No commissions.
Just the tools you've been paying too much for.
Free setup for the first 100 restaurants · Live in 48 hours